Switch Nutrition Egg Protein provides 24.9g of pure egg white protein per 30g serve from 100% egg white with no dairy, artificial flavours or unnecessary fillers. Egg white protein is naturally rich in ovalbumin, ovotransferrin and lysozyme — proteins that contribute to muscle repair, immune function and antimicrobial defence. With a biological value comparable to whole eggs, egg white protein is one of the most complete and bioavailable protein sources available. Low in carbohydrates and fat.

Egg protein offers a middle ground between fast-absorbing whey and slow-digesting casein, with a moderate absorption rate that makes it suitable for use at multiple points throughout the day — including post-workout, between meals or before bed. It is naturally free from lactose and is an excellent option for individuals who are dairy intolerant but still require a high-quality animal protein source.

Switch Nutrition Egg Protein is unflavoured, making it versatile for mixing into shakes, smoothies, oats or baked goods without altering the flavour profile. It mixes cleanly and is easy on the digestive system when used as directed. Store in a cool, dry place and use within 8 weeks of opening.